Homeowners of the San Pedro Fish Market and Restaurant, a top-grossing restaurant that when sprawled throughout a wood pier within the Port of Los Angeles, have signed a 49-year lease to rebuild at their historic waterfront house.
For many years the Fish Market was a part of Ports O’Name, a vacationer attraction that was razed in recent times to make approach for a brand new regional attraction known as West Harbor that’s now beneath development.
The restaurant constructed a loyal following of shoppers who spent about $30 million a 12 months earlier than the pandemic on its heaping trays of shrimp, lobster and different seafood shared at spare steel tables on the weathered pier.
Members of the Ungaro household, the restaurant’s homeowners, deliberate in 2021 to maneuver the operation to a different location within the port however have now dedicated to staying in West Harbor as an anchor tenant.
The restaurant will stand subsequent to the brand new growth’s amusement park, which can embody a Ferris wheel that’s anticipated to be as a lot as 50% increased than the Pacific Wheel at Pacific Park amusement heart on Santa Monica Pier.
The Fish Market at present is working with cell kitchens in short-term out of doors quarters within the car parking zone subsequent to its former website, the place it served 450,000 diners and grossed $16 million final 12 months, in accordance with Chief Government Mike Ungaro.
Earlier than shifting into its new digs, the Fish Market will relocate to a different short-term area on part of the West Harbor website that’s supposed to ultimately maintain a resort. It’s going to function there for about three years, serving 1,600 individuals at a time, whereas the market’s everlasting house is constructed.
Finally it will likely be one of many largest eating places in the US, Ungaro stated, spanning 55,000 sq. ft and able to serving 3,000 diners at a time — about the identical capability as its authentic location. Practically 90% of the eating area can be on an out of doors patio overlooking the waterfront.
Deliberate options embody occasion areas, non-public eating choices and areas for podcasters and different content material creators to conduct dwell broadcasts, Ungaro stated. The market has appeared on lists of probably the most Instagrammed eating places within the U.S., with posts usually exhibiting individuals tucking into mammoth trays of seafood.
“They’re an establishment in San Pedro,” stated Eric Johnson, senior mission government for the West Harbor growth. “It’s actually vital that we’ve been capable of present them a long-term house.”
San Pedro Fish Market and Restaurant can have a long-term house subsequent to the amusement park at West Harbor.
(Studio One Eleven)
The $155-million first part of West Harbor, which can embody eating places, bars and outlets, is ready to open late subsequent 12 months. Its builders introduced in October plans to expedite development of the subsequent part, which requires the amusement park, extra meals tenants and an array of out of doors pickleball and padel courts. The everlasting house for the Fish Market can be a part of the second part.
The Fish Market additionally introduced that it’s going to open a 17,000-square-foot restaurant at Previous Fisherman’s Wharf in Monterey in Northern California in 2026.
